Shy spaghetti and excited eggs: A kid's menu of feelings is a book for children to help them understand their emotions and how they can better manage them. Based on a restaurant theme, the menu lists choices such as Happy Hot Dog, Worried Watermelon, and Scared Shrimp. Each choice offers techniques to use when feelings get too big, and a Note To Parents page gives further tips and information about how to help children identify, experience, and manage their feelings.
Check out this playful title by emailing us at cedir@indiana.edu or by using worldcat.org or Evergreen to find it in a library near you.
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